CLT Brunch: Terrace, Toast, & Cafe Monte

It's summer, and we're a young couple in our twenties in a large(ish) metropolitan city. Of course we love brunch.

We've eaten at Terrace Cafe, Toast Cafe, & Cafe Monte so here's the breakdown on these three Charlotte spots. We ranked each of the brunch spots on 1.) Atmosphere & Service 2.) Food and then averaged our scores together.

Atmosphere & Service:
Terrace: 8.5
Toast: 8.5
Cafe Monte: 8.5

Yes, we incidentally ranked these three spots the same for atmosphere, but you should know they are different vibes.

Terrace is a 'classier' spot with contemporary glasses, nice linen tables, and the South Park location has a gorgeous upstairs that overlooks the restaurant. This is more of a take your mom to mother's day brunch or honeymoon brunch. The waiters have been professional, but not overly friendly.

Toast Cafe has a casual & cute outdoors area where you can bring your dog, but they also have an inside area that's nice too (just not as upscale as Terrace). This is your more casual locale for girls' brunch or couple's brunch.

Cafe Monte is somewhere in between. It's French, and it is reminiscent of a bistro. Classy, but think more thematic in a way that isn't kitschy.

Food:
Terrace: 8
Toast: 8.5
Cafe Monte: 9.5

Don't let the 'lowest' ranking fool you. Terrace has some fantastic food. For instance, every time I go, I order the fried green tomatoes, and they are the best ever. Our friend AJ had amazing Southern biscuits & gravy. In terms of food we've ordered here, lemon waffles, s'mores waffles, omelettes, breakfast sandwiches, and steak and eggs have run the brunch spectrum. The meals themselves were consistently good and worthy of an 8, and decently priced for such a nice brunch setting in South Park or Ballantyne.

We've only gone to Toast once, but the meals we had were damn delish. Matt ordered the Avocado Omelette with avocado, tomato, bacon, and parmesan and for such a giant omelette, he nearly finished his entire plate. I ordered one of the best breakfast meals I've ever had (I know I keep saying 'the best I've ever had', but I speak the truth). This one was top 5 for sure--the Crab Benedict special--handmade crab cakes topped with poached eggs & hollandaise sauce. I never in my life thought of putting crab and eggs together, but this was the perfect combination. The huge $5 mimosa I had was an awesome deal too, compared to Terrace's $8 mimosa in a tiny glass.

Cafe Monte is crepe heaven. It is the priciest out of the three, but we used a page out of the coupon book to get a discount on our meal to make it 'worth' it. Even if we hadn't used the coupon, this still would have been worth every dollar. Matt had the Shrimp & Artichoke Crepes that had a cream sauce & spinach, and he thought it was an excellent dish. For me, hands down, this is the #1 brunch meal I've ever had: Lobster & Crab Crepes--a tomato cream sauce, with scallions, some of the best pastry crepe you've ever eaten, stuffed with fresh lobster & crab. Every penny of that $16.00. I will have dreams about that meal until I can eat it again. Both of us were so full when we finished and still wished we had more in front of us. So we may not have ordered more entrees, but we did get macarons and other desserts to go and didn't even wait to pull out of the parking lot before devouring.


Charlotte has a lot to offer, and brunch is a definite strength on the restaurant scene. Just remember--no mimosas (or any alcohol) before noon on Sundays!

Tiger World

Tiger World is not aptly named. It should be named something more like awesome carnivore rescue/place. I suppose that doesn't have as nice a ring to it as Tiger World, but I digress.

They offer a carnivore tour during the summer on Thursday evenings where they take you from cage to cage and talk about their animals as they chuck the animals' dinner over the fence. It. Was. Awesome.

As we walked through the gift shop the first thing we saw was this guy on the left laying in the window (the other side of the very thick glass but still pretty cool).

There are a lot of tigers here, but there are also wolves, wild dogs, lions, bears, baboons, bobcats, and a few other animals.

Oh, right, and there was a liger. He was the biggest cat at the conservation. Ligers apparently don't live very long, and it's not preferable to have lions and tigers mate. (I think they just didn't want us breeding them for their skills in magic.) They also suffer from a disease where they grow larger than they're organs can support. Really, ligers are tragic. Not magical.

They assured us that the fences were up to code, and that we were safe on the other side of these fences. It was still a little disconcerting as you heard a whole chicken's bones crunch as the animals devoured their meals.

You could judge this place and assume that cages meant they didn't take care of their animals because they don't have million dollar exhibits, but it couldn't be further from the truth. These keepers love their animals, have been trying to raise money and funding for years, and have slowly but surely been building better habitats for each of the animals. Most of the animals are rescues from zoos that have closed or people who thought they could really manage having a tiger as a pet and then really couldn't do it. One thing is for certain--there is no doubt in my mind that Tiger World is doing good by these animals.

This place makes a short, fun trip, but the best way to see this facility is to take this Carnivore Tour on Thursday nights and learn the backstory about the animals and watch them go nuts on some raw meat.

Riverbanks Zoo and Garden

For my birthday this year, my family gave me something that truly showed how well they know me.

They gave me a membership to the zoo.

If anyone knows me, they will know about my love for animals. When I lived in Philadelphia, we would visit the zoo atleast once a month, and I had a membership for every year that I was there. I was excited to try out the zoos near Charlotte (which unfortunately are not that close to home), and my birthday membership to Riverbanks allowed me to experience this.

My membership allows me to bring one guest with me for free every time I go so I, of course, brought Matthew along for another day of looking at animals. I saw on the Riverbanks website that you can do an animal adventure tour and choose from Galapagos tortoises (some of my favorites!), the grizzly bear, the elephants, the flamingos, and more. The amazing thing is that these encounters are only $27 for guests and $22 for members. Most zoos in the country charge atleast $100/person for these!

We chose the penguin encounter which was being offered that day, bought tickets on the website, and showed up at the zoo that morning excited to meet some little guys.

First thing to note--this zoo is not very big, but it is very interactive. There are birds to feed nectar, giraffes to feed lettuce, kangaroo habitats to WALK THROUGH, and bird shows to attend. We loved feeding the animals, watching the grizzly bears roll on their backs and play, and I even got to see a koala in person for the first time in my life.

The penguin experience was incredible. It's one hour long, but the first twenty minutes are spent on a behind the scenes tour of the food preparation area, which wasn't exciting but was informative. For the penguin part, you actually walk right behind the door that opens to the exhibit itself, and when the keeper opens the door, the penguins can waddle in and out as they please. Atleast five or six of them came in to greet us right away! We got incredible close-up pictures and were allowed to pet one especially friendly penguin named Scout and take pictures with him.

To wrap-up:

This is a really fantastic zoo, and while it is not the largest, it is one of the most educational and interactive.

Get a souvenir cup. They are large & you get $1.00 refills all day on it.

If you're driving all the way out from Charlotte, you should absolutely spend the $27 on one of the adventure tours.

Heist Brunch

When Holly Whittle and other sorority sisters of mine came into town to celebrate the Guffey/Barbee marriage, we knew it was the perfect opportunity to get together and do what all trendy people in their 20s like to do on Sunday mornings—go get brunch.

I had heard from friends that a new-ish brewery in NoDa—Heist—had an amazing brunch deal for $15 brunch buffet and $10 bottomless mimosas. That’s right. Unlimited champagne and orange juice heaven.

I knew there would be a wait so we decided to show up early to try to get space. I told everyone else to meet up at 12:00PM because in North Carolina you CAN’T SERVE ALCOHOL until noon on Sundays. 

Before noon is God’s time, and then it can be booze time the rest of the day.

It turns out for a table of 20 people, you’re going to have to wait over 2 hours. I noticed for others coming in with 2-6 people, it was taking anywhere between 30 minutes-1 hour so that’s not too bad.

But the wait was so worth it.

Our waiter had a mustache—typical NoDa.

The food—oh my gosh—the food. The whole back bar area is food buffets that include breakfast foods like eggs, sausage, and bacon, but also rum-soaked pineapple, flatbread breakfast pizza and more. The lunch stations had BBQ chicken legs, amazing mashed potatoes, & steak & veggie kebobs. Let’s not forget the oyster bar [which I heard was good but I couldn’t bring myself to try] and a waffle bar which was heaven on a plate.

And yes, as you can tell from our smiling and laughing faces, they kept those mimosas flowing for us the whole time. Six mimosas later, I definitely felt like I got way more than my $10 worth. Adrienne got the bloody mary, and ay caramba, my taste of it was delicious. I didn’t even know I liked bloody marys until I tried this one.

As a side note—I’ve also been here for late night drinks. Their beer cocktails are phenomenal [beer with liquor, liquer, or other mix-ins], and I’ve heard their late night small plates are even better, although we didn’t try them.

To round it out: I love the building, I love this brewery, and I love this brunch.

COWFISH

I'll start out by saying: Cowfish is an awesome restaurant. Danielle and I have eaten there prior to the birth of the CLT Passport, but because of its awesome food it has made it into our blog. For those of you who don't know, The Cowfish is a burger/sushi place. The establishment has a contemporary feel, but the half-cow-half-fish theme decorates all of the walls--including signs for the restroom.

Cam Newton is also quoted as saying this is his favorite restaurant in Charlotte.

So, what can you expect from your visit at Cowfish? Awesome food. We started out with their Crab Rangoon Dip which was by far my favorite part of the meal. It was a creamy parmesan and fresh crab meat dip served with wonton crisps and sweet chili sauce. If you are entertaining the idea of going, get this starter. Danielle and I agreed that this was one of the best dips we've ever had anywhere.

Cowfish is known for its Burgushi creations--burgushi being the mix between sushi & burgers. Think sushi with burger ingredients or vice versa. Danielle enjoyed the Taste Explosion Roll which is a burgushi roll that includes ground beef, bacon, jalapenos, and cream sauce topped with a roma tomato and pepper jack cheese.

I had the half pound Thundering Herd Bison Burger topped with white cheddar, guac, and a chipotle aioli. You may also notice that I opted out of the regular fries, and in to the sweet potato fries, which was the perfect choice. After eating the Crab Rangoon dip for the appetizer I did regret not just getting sushi to stay on the lighter side, but I did my best to finish the burger and most of the fries.

Tips:

Make a reservation or call ahead because even on a Tuesday evening you're looking at a minimum half-hour wait. Danielle and I were able to find seats at the bar for no wait so if you don't mind dining on barstools this is an option, too.

The reason for long waits is that the food is awesome; make sure you bring an appetite!

Pinky's

From the beginning of this experience, I've been looking forward to trying Pinky's. I loved The Penguin's fried pickles, and as one of the previous owners moved over to Pinky's, I was excited to try this well-known Charlotte restaurant. But to be honest, I was completely underwhelmed, and I don't know that I have a good reason for it. It really was just okay.

Let me try to explain. It's your typical Charlotte biker bar/restaurant, but it didn't have its own 'feel' that I was looking for in what I thought was going to be something different. The car on the top of the restaurant is a nice touch, but as far as decor and restaurant set-up goes, that's about where it stops. Everything else is packed in with an awkward restaurant layout.

I can't say the service wasn't good. We were seated promptly, and we were asked if we had questions about the menu. Again, just no extra touch.

The highlight of my Pinky's visit was the starters. The fried pickles and crab puppies (hush puppies made with crab meat) were the amazing appetizers that I was expecting. The White Trash burger on the other hand was just okay. The burger meat was fresh, but the bun was greasy without being satisfying, and the fried pickles and fried onions were just thrown on there. It didn't feel like the cohesive burger creation that I was expecting.

It may have just been the overcast day, or maybe Pinky's was just too hyped up for me, but I felt that it was good without being great, and it left me wanting more of an experience from something so widely talked about in Charlotte.

Cutting Image

My hair has always been a sore spot in my life.

It's curly without being ringlets, it's thin which means breakage and tangles, and when it's colored blonde, it always goes brassy.

When I looked on Yelp for a salon in the Charlotte area, I saw that Cutting Image was rated well and decided to give it a shot. When I called to set up my appointment, I was asked some preliminary questions and then asked which level of stylist I wanted. This salon does its pricing in three levels--Junior Stylist, Senior Stylist, and Master Stylist, and I felt comfortable going for the mid-level senior. I was assigned to Sarah for Thursday at 6:00PM.

When I showed up at the salon, I was immediately offered a drink and was asked if I'd like wine, beer, water, etc. I opted for water since I'm going for six-pack summer, but I love that they immediately wanted me to feel comfortable and welcome in their salon. I only waited about 2 or 3 minutes before Sarah was ready for me and went back to her chair for my consultation.

If I can be honest, this is not the nicest looking salon I've ever been in. The products looked good, but the decor is lacking and the chairs and shampoo stations are packed in tightly. It had less of a "spa" feel and more of a local cuttery.

But that really is my only "complaint" about this place. From the second I walked in the door to my consultation with Sarah, to seeing the finished product, I felt that this was one of the best salon experiences I've ever had. Let me rave about Sarah for a second.

Sarah is a stylist who has been living in North Carolina and working for Cutting Image Salon for years, but she's from New York and is 0% fake bull-shit. If she was concerned about a certain product, she mentioned it and then consulted with a master stylist, who kept checking in with me also to see how I was doing. Sarah was honest and invested in how I felt as a client and was less concerned with being a fake-friendly stylist just to get a better tip. She asked me multiple times throughout the appointment how I was doing after I mentioned that I have a sensitive scalp, and she took all precautions. She stayed late to finish my hair, which took longer so she could match the color perfectly, and she did an amazing job. She really blended my hair into a perfect light blonde and somehow made my roots match the rest of my hair. She really is the amazing stylist that everyone mentioned on Yelp so I was happy to give her a 30% tip.

Because I know pricing is important, I'll share that color is around $70, but mine was an extra $10 for needing a longer first session, and I opted for the $10 deep conditioning treatment. She did a blow-dry on my hair without an extra charge so my total came to $90. Not bad for a great experience and perfect color. You can also find the pricing on their website.

I know this was a really long review, but I highly recommend Cutting Image, and Sarah, to anyone looking for a new stylist who is willing to pay a little more to have an amazing experience and a great end-product.